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Pickup time: Today 11:00 AM
Pickup Address: 4723 Cedar Hills Drive, Cedar Hills, UT 84062
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Catering


Braised Beef Noodle Soup
IT is a popular Chinese beef noodle soup renowned for its rich, savory flavors. The dish features tender chunks of beef that are simmered slowly in a soy-based braising sauce, which includes ingredients like soy sauce, ginger, garlic, star anise, and other aromatic spices. The beef is cooked until it becomes very tender and flavorful. The broth is deeply flavorful, with a slightly sweet and salty profile. The noodles are typically wheat-based and served hot, often accompanied by green vegetables, herbs, and sometimes pickled vegetables or chili oil for added spice. This comforting dish is a beloved staple in Chinese cuisine, especially in northern China.

Entrée

Chicken


Beef


Pork


Shrimp


Chef's Special
Our chefs cook one special Chinese food with hometown special sauce with shrimp. It is most popular dish with mild spicy.

Side

Rice


Noodle


Vegetable

Other

Snacks


Drinks


Soups

Braised Beef Noodles
IT is a popular Chinese beef noodle soup renowned for its rich, savory flavors. The dish features tender chunks of beef that are simmered slowly in a soy-based braising sauce, which includes ingredients like soy sauce, ginger, garlic, star anise, and other aromatic spices. The beef is cooked until it becomes very tender and flavorful. The broth is deeply flavorful, with a slightly sweet and salty profile. The noodles are typically wheat-based and served hot, often accompanied by green vegetables, herbs, and sometimes pickled vegetables or chili oil for added spice. This comforting dish is a beloved staple in Chinese cuisine, especially in northern China.

Braised beef Noodles
IT is a popular Chinese beef noodle soup renowned for its rich, savory flavors. The dish features tender chunks of beef that are simmered slowly in a soy-based braising sauce, which includes ingredients like soy sauce, ginger, garlic, star anise, and other aromatic spices. The beef is cooked until it becomes very tender and flavorful. The broth is deeply flavorful, with a slightly sweet and salty profile. The noodles are typically wheat-based and served hot, often accompanied by green vegetables, herbs, and sometimes pickled vegetables or chili oil for added spice. This comforting dish is a beloved staple in Chinese cuisine, especially in northern China.

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